Author: Good Eats and Epis

Crispy Buffalo Wings

Crispy Buffalo Wings, a spicy and irresistible staple recipe everyone should try to make. Here’s a super simple and delicious recipe for crispy buffalo chicken wings. This was super easy to make and will surely be a fan favorite at your next game night, party, girls night in. Or you could be like…

Read More

Crispy Air Fryer Cajun Fries

Crispy Cajun Fries, a smoky, savory, spicy and crunchy recipe that goes well with almost everything. It only takes 3 ingredients and 20 minutes to have your potato cravings satisfied. Try this recipe out to see how simple and delicious making homemade french fries are. JUMP TO: For the Potato Lovers We all…

Read More

Homemade Cranberry Juice

Want to know how to make Cranberry Juice at home? Here is a simple recipe to do just that. It only takes a few ingredients to have this healthy and refreshing drink at home. Making your vey own cranberry juice not only allows you to save some money, but also let’s you control…

Read More

Baked Gnocchi Bolognese

Baked Gnocchi Bolognese, a savory, cheesy and meaty combination of flavor and textures that that brings all the pasta and potato lovers together. This quick and easy recipe is perfect for a weeknight or weekend dinner. This will bring an Italian restaurant quality main course straight to your dinner table. Grab a fork…

Read More

Sweet Cinnamon Caramel Latte

Sweet Cinnamon Caramel Latte: This super simple recipe is a perfect way to start your day if you prefer making your coffee at home. All you need is 4 ingredients and a 5 minutes to spare. This will be your new favorite sweet latte recipe, and it’s so easy to make . Here’s…

Read More

Pho Today – NJ Restaurant Review

One of the Best Vietnamese Pho in Jersey! Are you ready for the fall soup season? I know I am, and I can’t wait to revisit some of my favorite pho and ramen places in Jersey. ⭐️⭐️⭐️⭐️⭐️ $$ Vietnamese Go ahead and get you some pho. A big bowl of delicious and hearty…

Read More

Haitian Griot | Crispy Fried Pork

Haitian Griot is a delicious, bite-sized, fried pork shoulder that is packed with flavor. Griot is tender, crispy, juicy, and delicious. This delicacy is also referred to as Fritay, or fried Haitian foods. This delicious griot is perfect as an appetizer or as the main event on your dinner plate. Try this recipe…

Read More

Fried Plantains (Bannann Peze)

Fried Plantains, or what we call in Haiti, Bannann Peze, is the ultimate snack, appetizer, and side dish. Depending on ripeness, it is savory or sweet. It’s versatile crispy and delicious. This is probably my favorite simple snack to make because all you need is a plantain, some salt, oil, and in a…

Read More

Haitian Rice and Beans (Diri ak Pwa)

The Best Rice in the World comes from Haiti. Rice and Beans is a a staple dish in many Caribbean households. The protein packed beans and the filling carbs from the rice is sure to bring together your dinner plate. Haitians take it to another level. We add an assortment of herbs and spices that make a simple side dish on your plate the main event. Try this recipe for your next dinner and indulge in what most Haitians will say is the best rice in the world.

Read More

Mixed Berry Compote

This simple 10 minute Mixed Berry Compote Recipe is a perfect sauce to have ready in the kitchen. It is quick and easy and makes every dish you add it to a little more decadent and fancy. Add this berry compote sauce to your pancakes, waffles, french toasts, and other desserts to bring a little extra fresh sweetness to you dish.

Read More